ScienceDaily (June 15, 2009) - Using a highly sensitive new test, scientists in Europe are reporting "convincing evidence" that marijuana smoke damages the genetic material DNA in ways that could increase the risk of cancer.
Meat intake and mortality: a prospective study of over half a million people.
Sinha R, Cross AJ, Graubard BI, Leitzmann MF, Schatzkin A.
Arch Intern Med. 2009 Mar 23;169(6):562-71.
PMID: 19307518
Red and processed meat intakes were associated with modest increases in total mortality, cancer mortality, and cardiovascular disease mortality
In the largest study of its kind to date, Stanford University School of Medicine researchers have shown that women related to a patient with a breast cancer caused by a…