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Hydrogenated Coconut Oil Advantages - 0 views

agroproducts.blog.fc2.com/blog-entry-4.html

coconut oil hydrogenated coconut oil hydrogenated coconut oil advantages

shared by Sanjay Seo on 23 Feb 15 - No Cached

Sanjay Seo on 23 Feb 15

Hydrogenation is the process of increasing the melting point of the coconut oil. The melting point of virgin coconut oil is 24 degree Celsius and hence it is quite obvious that foods containing coconut oil would tend to melt above this point. In order to counter this problem effectively coconut oil is hydrogenated generally to increase the melting point.

<div class="cArrow"> </div><div class="cContentInner">Hydrogenation is the process of increasing the melting point of the coconut oil. The melting point of virgin coconut oil is 24 degree Celsius and hence it is quite obvious that foods containing coconut oil would tend to melt above this point. In order to counter this problem effectively coconut oil is hydrogenated generally to increase the melting point.</div>

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