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The best way to describe potato processing is that of a very high-tech and highly sophisticated manufacturing process. The production process involves the cutting, peeling, boiling, roasting, drying and finally the cutting and drying of the potato skins. This is known as potato cutting and all this has to be done quickly and efficiently and the results are simply irresistible. The main purpose of processing is to make sure that you get the best possible potatoes without any wastage or damage being done to the product. Apart from this the other main purpose is to get rid of any leftover potatoes that are found after the process is complete. Government support during Covid-19 is expected to propel growth of the potato processing market. For instance, in May 2020, Canada's Ministry of Agriculture allotted US$ 4.7 million to the P.E.I. Potato Board and Cavendish Farms, to allow millions of pounds of potatoes to be stored, amid the COVID-19 pandemic. North America is expected to witness slight decline in growth in the potato processing market, owing to decrease in production of potatoes. For instance, according to the U.S. Department of Agriculture, potato production in the U.S. in 2019 totaled 424 million cwt, down 2 percent from the 2018 crop for comparable States. Read More @ https://coherentmarketinsights-blog.blogspot.com/2021/02/north-america-to-witness-slight-decline.html