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'The effects of the recent financial crisis are only beginning to be felt in many developing countries, but economic activity is declining rapidly with far reaching impacts. This crisis comes at a time when most countries are still struggling with the impacts of rising food and fuel prices. Though global food and fuel prices have softened somewhat in recent months from the highs earlier in 2008, there has been much volatility and they are anticipated to remain high over the medium term. It is estimated that the high food and fuel prices alone have increased the number of extremely poor in the world by at least 100 million. While impacts of the crises affect both urban and rural populations, the urban poor have been hit hardest in this recent food and fuel crisis, and in previous financial crisis, given their heavy reliance on the cash economy, no agricultural production to fall back on, and wage reductions and employment losses at urban based industries.'

'The effects of the recent financial crisis are only beginning to be felt in many developing countries, but economic activity is declining rapidly with far reaching impacts. It is estimated that the high food and fuel prices alone have increased the number of extremely poor in the world by at least 100 million. While impacts of the crises affect both urban and rural populations, the urban poor have been hit hardest in this recent food and fuel crisis, and in previous financial crises, given their heavy reliance on the cash economy, no agricultural production to fall back on, and wage reductions and employment losses at urban based industries. This has resulted in social unrest in a number of cities earlier in 2008 all over the developing world.

Implementing Physical and Virtual Food Reserves to Protect the Poor and Prevent Market Failure

'The global financial crisis and the high cost of food mean different things in different places. In those parts of the world where hunger is on the march, their impact can be measured in empty stomachs and blighted lives. So serious is the food-security situation in the central state of Madhya Pradesh (MP) that, when inserted into the country table of the Global Hunger Index, the state falls between Ethiopia and Chad which are among the 10 poorest-performing countries in the world. One third of the children under five in MP suffer from wasting (too thin for their height) and 60 per cent are underweight (too thin for their age), according to India's most recent National Family Health Survey.'

'The economic turmoil brought about by the financial crisis of 2008, compounded by the impacts of a food crisis and pending climate change, has exacerbated many of the existing development challenges in the Middle East and North Africa (MENA). This paper explores the idea that inclusive, sustainable business partnerships hold the potential to address multiple development needs within MENA.'

By 2025, three billion people will live in water-stressed countries. Management of the world's limited water resources, especially for food production, remains one of the most pressing issues in development. As part of its mandate for innovation in capacity development, the World Bank Institute (WBI) has been building and implementing several creative tools to foster more effective water management. The WBI Water Program is using role plays, games and hands-on simulations, as well as multimedia, to help organizations increase their capacity and skills so they can implement effective management solutions, improve their economic growth, and deliver better water services. These inventive techniques can be used in various settings and can easily be scaled up through local organizations.

This report presents-for the first time-country specific plans for achieving U.S. goals and objectives along with measurable indicators to track progress and report results. The report also highlights the work of U S agencies and departments to build partnerships, improve science and technology capacity, and increase political will among developing and donor countries to address water and sanitation challenges. Finally, this report builds on the USAID/DOS Joint Framework for Action by giving special consideration to three key emerging challenges: increasing access to safe drinking water and sanitation, and promoting hygiene for the poorest populations; responding to climate change; and increasing food productivity.

3rd United Nations World Water Development Report: Water in a Changing World 'The third edition of the United Nations World Water Development Report, 'Water in a Changing World' was presented recently at the Fifth World Water Forum in Istanbul, Turkey on March 16, 2009. This report builds on the work of previous studies, including the two previous World Water Development Reports, and has a new, holistic format. A major theme of this report is that important decisions affecting water management are made outside the water sector and are driven by external, largely unpredictable forces - forces of demography, climate change, the global economy, changing societal values and norms, technological innovation, laws and customs and financial markets. Many of these external drivers are dynamic, and changes are accelerating. The report emphasizes that decisions in other sectors and those related to development, growth and livelihoods should incorporate water as an integral component, including responses to climate change, food and energy challenges and disaster management. The report is available for download and can also be accessed online.'