Few weeks back, we held a contest to invite 5 selected OpenRicers to ORTU - OpenRice Tasty Union (OpenRice s very own weekly food tasting sessions for foodies at Mulligan s, the first Irish concept bar in Clarke Quay. The contest in question was about what is the first thing that comes to mind when it comes to the Irish. Being a typical Singaporean
Last week, OpenRice.com, in conjunction with TLC, gave two OpenRicers and their friends a chance to enjoy an exclusive dinner with Bobby Chinn at Shiraz, his favorite Persian restaurant in Singapore. Traces of the stand-up comedian in Bobby's past career is still evident today with his razor-sharp humor and friendly disposition, warming up the group instantly.
In line with The Austrian Wine Festival (Singapore) 2010, let's explore the wine typology of Austrian Wines. The many facets of Austria's wine landscape are mirrored in the diversity of its wines. For a little more clarity and conciseness, we've summarized the diversity into nine wine type
Happy 34th birthday to Red House Seafood Restaurant! One may wonder why the restaurant is named after the red rather than yellow or orange . Well, red plays an important indication to the colonial past of Singapore back in 1976. Red House was then located in a striking red colonial bungalow formerly located at Upper East Coast Road. A decade