Chicken With Pickled Lemons & Olives - 2 views

• 
  #1 primesworld on 25 May 18

   

  To make pickled lemons: juice a bunch of lemons; layer the lemons with lots of salt and cover with juice (jam jars work well for this). They're ready in a month and keep forever.

   

  <div class="cArrow"> </div><div class="cContentInner">To make pickled lemons: juice a bunch of lemons; layer the lemons with lots of salt and cover with juice (jam jars work well for this). They're ready in a month and keep forever.</div>

  ...

  Cancel

To Top