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VALERIU EUGEN COLEA

Despre planta si condimentul Curcuma/Turmeric | Sanatate pentru prieteni - 0 views

sanatatepentruprieteni.blogspot.ro/...pre-planta-si-condimentul.html

Alzheimer analgezic anti-cancer anti-inflamator anti-oxidanti antiseptic artrita *boli reumatismale* Chron condiment curcuma diabet *extract de piper negru* *scade colesterolul* *scleroza multipla* turmeric

shared by VALERIU EUGEN COLEA on 26 Jun 15 - No Cached
  • VALERIU EUGEN COLEA on 26 Jun 15
     
    Curcuma/Turmericul este unul dintre putinele condimente folosit atat ca mirodenie, cat si in tratamentul a numeroase afectiuni - in India este apreciat de mii de ani pentru proprietatile sale curative, fiind o componenta principala a medicinii ayurvedice.
VALERIU EUGEN COLEA

Sanatate cu condimente | Sanatate pentru prieteni - 0 views

sanatatepentruprieteni.blogspot.ro/...sanatate-cu-condimente.html

ceaiuri chia chimen *fructe uscate* ghimbir goji migdale minerale piper seminte turmeric *ulei cosmetic* uleiuri vitamine

shared by VALERIU EUGEN COLEA on 22 Sep 15 - No Cached
  • VALERIU EUGEN COLEA on 22 Sep 15
     
    Condimentele au efecte benefice asupra sanatatii si trebuie incluse in dieta voastra
mjorden077

Peri Peri Sauce | Veeba Food - 0 views

Peri Peri Sauce Sauce

shared by mjorden077 on 11 Apr 18 - No Cached
  • mjorden077 on 11 Apr 18
     
    Peri Peri #Sauce is one of the most popular South African condiments in the world. A traditional Garlic #Peri_Peri_sauce Recipe. This vibrant sauce puts a minty spin on the Peri Peri pepper from (SA )South Africa. Visit https://veeba.in/product/peri-peri-sauce-300-gm/ Call Now - 91-1143312222
cookingrabbit

IKAYAKI | COOKING RABBIT - 0 views

cookingrabbit.blogspot.com/...ikayaki.html

cooking recipes cuisine seafood japanese food

shared by cookingrabbit on 06 Apr 18 - No Cached
  • cookingrabbit on 06 Apr 18
     
    If you visit Japan you should try ikayaki. Ikayaki is a popular, no frills Japanese street food which is usually served on sticks so that they can be eaten on the go and enjoyed with a cold beer. The squid is grilled until tender and drizzled with a combination of soy sauce and other Japanese condiments. Your visit is not complete if you have not try this Japanese street food.
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