Food security: The "old" versus the "new" policy discourse - 0 views
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The ‘old’ discourse first emerged during the 1930s and became increasingly important in the post World War II decades.[4] According to Maxwell and Slater, food policy was here rather focusing on the rural population. It was rural peasants that were regarded as being food-insecure and the general focus of food policy was on agricultural technology and production.
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a “new” paradigm debate finally kicked off in 2007/2008 when both oil and agricultural commodity prices around the world exploded. Scholars as well as policy makers recognized that the former discourse with much emphasis on local agricultural production was outdated and global market complexities had to be taken into account when addressing issues of food security and sustainability.
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While it seems that the literature assumes that the ‘old’ and the ‘new’ emerging discourse contradict each other, I rather believe that both approaches have to be taken into account to the same degree. Interestingly, as I later on argue in this paper, the revolutionary government in Brukina Faso during the 1980s took that already for granted when addressing the issue of its population’s food security.
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