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30th European Society of Intensive Care Medicine (ESICM) Annual Congress is organized by European Society of Intensive Care Medicine (ESICM) and would be held during Sep 23 - 27, 2017 at Austria Center Vienna, Vienna, Wien, Austria.

Infectious Diseases Society of America (IDSA) : IDWeek is organized by Infectious Diseases Society of America (IDSA) and would be held during Oct 04 - 08, 2017 at San Diego Convention Center, San Diego, California, United States Of America. The target audience for this medical event for healthcare professionals in infectious diseases and healthcare epidemiology and prevention, including researchers, clinicians, quality and patient safety practitioners, epidemiologists, and public health officials, including those who see HIV and pediatric patients. It is a must-attend meeting for professionals who want to stay current, apply state-of-the art science to clinical care, and excel in their own careers. This CME Conference has been approved with a maximum of 41.75 AMA PRA Category 1 Credits.

American Society for Reproductive Medicine (ASRM) 73rd Annual Meeting is organized by American Society for Reproductive Medicine and would be held during Oct 28 - Nov 01, 2017 at Henry B. Gonzalez Convention Center, San Antonio, Texas, United States of America.The target audience for this medical event are Obstetricians and Gynecologists. This cme conference has been approved with a maximum of 15.75 AMA PRA Category 1 Credits.

American Society of Plastic Surgeons (ASPS) Plastic Surgery Meeting is organized by American Society of Plastic Surgeons and would be held during Oct 06 - 10, 2017 at Orange County Convention Center, Orlando, Florida, United States of America. Plastic Surgery The Meeting brings together the best and the brightest surgeons in the specialty, poised to share their expertise with colleagues who arrive from more than 50 countries. It is the premier educational and networking event of the year, for both domestic and international plastic surgeons.

35th Critical Care nursing & Nurse Practitioners Conference is organized by Conferenceseries LLC and would be held during Sep 28 - 29, 2017 at Berlin, Germany. The target audience for this medical event basically for Scientists, Doctors, Professors, Nursing Lecturers, Nurses, Pharmaceutical Industries, Healthcare Industries, Directors of Association and Societies.

Too many carbs, not fats, may be the culprit in raising risk of premature death, according to a study published online Aug. 29 in the The Lancet to coincide with the European Society of Cardiology Congress 2017, held from Aug. 26 to 30 in Barcelona, Spain. Mahshid Dehghan, Ph.D., an investigator with the Population Health Research Institute at McMaster University in Hamilton, Canada, and colleagues tracked the diet and health of 135,335 people, aged 35 to 70, from 18 countries around the world, to gain a global perspective on the health effects of diet. Participants provided detailed information on their social and economic status, lifestyle, medical history, and current health. They also completed a questionnaire on their regular diet, which researchers used to calculate their average daily calories from fats, carbohydrates, and proteins. The research team then tracked the participants' health for about seven years on average, with follow-up visits at least every three years. The investigators found that high-carbohydrate diets are common, with more than half of the people deriving 70 percent of their daily calories from carbs. People with a high fat intake -- about 35 percent of their daily diet -- had a 23 percent lower risk of early death and 18 percent lower risk of stroke compared to people who ate less fat. The researchers also noted that a very low intake of saturated fats (below 3 percent of daily diet) was associated with a higher risk of death in the study, compared to diets containing up to 13 percent daily. At the same time, high-carb diets -- containing an average 77 percent carbohydrates -- were associated with a 28 percent increased risk of death versus low-carb diets. "The study showed that contrary to popular belief, increased consumption of dietary fats is associated with a lower risk of death," Dehghan told HealthDay. "We found no evidence that below 10 percent of energy by saturated fat is beneficial, and going below 7 percent may even be har