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Jenny jenny

Different Flavours of Food - 0 views

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    Flavour is the sensory impression of a food. Foods may contain... #food, #delivery http://bit.ly/1gzUjx7
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    Flavouring preparations form materials, which have a flavouring effect. Essential oils and fruit juices...http://bit.ly/1gzUjx7 #food #fooddelivery #homedelivery
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    Flavour is the sensory impression of a food . Foods may contain more than thousand chemical compounds that contribute to their flavour. Flavouring is used in food products at low concentration and is made up of mixture of substances which provide food a flavour of suitable strength which is used in the food production process.
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    Flavour is the sensory impression of a food. Foods may contain more than thousand chemical compounds that contribute to their flavour. Flavouring is used in food products at low concentration and is made up of mixture of substances which provide food a flavour of suitable strength which is used in the food production process.
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