Are you looking forward to eat healthy salad to feel energetic? What can be better than salads? salad recipes superbly add fibre to the food while reducing constipation and body cholesterol. If you consume salad rich in fibre, just before the meal, you will end up consuming less amount of calorie.
Salad plays a pivotal role in every meal. It adds a crunch of green to the meal. Indian meals are simply incomplete without the healthy Salad recipes. We all consume a lot of food items on a daily basis and none of them are as crucial as Salad.
Eating healthy and green salad is necessary to run smoothly in your life. Today in the stressful life, eating healthy is the compulsory phenomenon. Crunchy, sweet and tangy salad can provide the body with essential multivitamins. Consuming salad on a regular basis is good practice.
The stifling and scorching heat in the summer season not only reduces the appetite but also reduces the inclination to slave over the hot stove. This makes eating the crunchy salad the perfect meal in the very hot summer afternoon when the temperature soars as high as 45 degrees Celsius.
Celery - is a type of plant that belongs to Apiaceae family. It is crunchy in texture and astringent in flavour, a popular addition to salads and fairly popular in the western world. Celery is well known for its medicinal properties and it contains some of the very nutritious vitamins and minerals. Although, mostly this plant is used in making salads or spicing up foods but the roots, leaves and seeds of this plant is used for therapeutic purposes to treat and prevent diseases.
Sprouts have too many valuable attributes related to the human health. They are in fact the veritable stars of the entire vegetable kingdom. If you are looking forward to shed the extra kilos with some tasty weight loss diet, then keep munching the sprouts items. The health benefits of sprouts are widely touted which includes the presence of high levels of B complex vitamins, dietary fibre and protein.
Carrot is the king of salads; no recipe of salad is complete without the presence of carrot in it. It is important for the world to acquire the best of it because it ensures health revival against the increasing cholesterol and also leverages body with a lot of indispensable nutrients.
Close your eyes and imagine this romantic setting: an intimate picnic on the beach, you and your mate enjoying strawberries from a fresh fruit salad, and both of you enjoying the ocean breeze as plans are being made for your next date. All of this, of course, after you jogged with your sweetie on the beach at sunset.
Hemp is good for overall health when it is included as part of your daily diet. Hemp oil has a pleasant smell and taste, like nuts. It can be used to season pasta, rice or can be combined with other oils traditionally used. Hemp oil adds flavor to salad dressings, either in combination or by itself. Some believe it is tastier than olive oil or canola oil.
Hemp oil helps with hormone balance. Hemp oil is the only edible seed containing gamma-linolenic acid. GLA is the precursor for the production of prostaglandin PGE1 protective and soothing that helps to regulate hormonal balance and menopausal health support.
Thanks to its content of Omega 3 and Omega 6 fatty acids, hemp oil has a lipid-like makeup on the skin which makes it an excellent natural emollient and moisturizer. It is an ingredient in many skin and body care products. Hemp oil helps soothe irritated skin.
It energizes the skin. Moisturizing, regenerating and revitalizing, hemp oil is especially useful for dry skin, tiredness or dehydration. Regeneration of the skin and hydration of matured dry skin are improved by the use of hemp oil. It increases the elasticity of the skin and the water retention capacity in the tissues.
It has the ideal combination of fatty acids. Hemp oil is the only vegetable oil containing Omega 3 and Omega 6 fatty acids in the ideal ratio of 3 to 1, optimal for the needs of the body.
Hemp oil improves a vegetarian diet. Achieving the right balance of omega-3 fatty acids and omega-6s can be a challenge for vegetarians and vegans. These fatty acids are not made by our body and must be obtained from foods or supplements. Hemp oil has the optimal ratio of omega 3 and omega 6 fatty acids for our body to absorb and use.
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