New Zealand has the strongest UV rays worldwide, making for a unique and potent growing atmosphere in crops' nutrient and antioxidant profile. Just how potent is it in edible crops? Take a look and see.
Chinese gooseberry or the Kiwi fruit is native to China and first cultivated on the Yangtze River valley of northern China and Zhejiang Province on the coast of eastern China. In the early 20th century they were brought to New Zealand and cultivated over there. With the time Kiwi fruit or Chinese gooseberry gained the popularity and commercial importance.
FREZZOR Super Reds Supplements contains New Zealand grown most nutritionally bioactive plants. It has 22 whole food powders from Red fruits and vegetables. An excellent source of phytonutrients and polyphenols, improves heart health and circulation.