Current micronutrient recommendations in Europe: towards understanding their differences and similarities.
Doets EL, de Wit LS, Dhonukshe-Rutten RA, Cavelaars AE, Raats MM, Timotijevic L, Brzozowska A, Wijnhoven TM, Pavlovic M, Totland TH, Andersen LF, Ruprich J, Pijls LT, Ashwell M, Lambert JP, van 't Veer P, de Groot LC.
Eur J Nutr. 2008 Apr;47 Suppl 1:17-40.
PMID: 18427858
DOI: 10.1007/s00394-008-1003-5
Full text:
http://www.eurreca.org/downloadattachment/3199/1535/ejn%201003ov.pdf
The Linus Pauling Institute's Micronutrient Information Center is a source for scientifically accurate information regarding the roles of vitamins, minerals, other nutrients, dietary phytochemicals (plant chemicals that may affect health), and some foods