Group items tagged

Eat less beef and pork. Fish and poultry have a much lower impact on the environment, while other protein sources including nuts and organic soy are even less damaging to the planet. Think about packaging before you buy products. Individually-wrapped candy generates a lot of trash, while fruits and vegetables are healthier and mean less waste. Turn off lights when you don't need them. When light bulbs burn out replace them with energy-efficient bulbs Do not waste water. Recycle. Encourage your parents to drive fuel-efficient cars and not to overheat their house. Don't let your animals go into the environment when you don't want them any more. Before buying a pet be sure that you are ready to take care of it. Having a pet is a responsibility. Things you can do to help save rainforests: Don't buy products made from wildlife skins Don't buy exotic pets that have been collected from the wild. You can ask pet stores whether animals are "wild-caught" or "captive bred." "Captive bred" animals are more friendly for the environment Buy recycled paper. Don't buy wood products from Indonesia, Malaysia, Brazil, or Africa unless you know they come from eco-friendly suppliers. A good way to know if wood is rainforest-safe is if it has a "certification label." An example of a certification label is "FSC-certified" which means the wood comes from sustainably managed forests. Learn more about rainforests and the plants and animals that live in them. Tell your friends and parents why rainforests are important.

A: Every animal has the ability to protect itself from being someone's next meal. Each species has evolved with its own set of unique adaptations, ways of helping them to survive. BLENDING IN The coloring of some animals acts as protection from their predators. Insects play some of the best hide-and-go-seek in the forest. The "walking stick" is one such insect; it blends in so well with the palm tree it calls its home that no one would notice it unless it moved. Some butterflies, when they close their wings, look exactly like leaves. Camouflage also works in reverse, helping predators, such as boa constrictors, sneak up on unsuspecting animals and surprise them. The three-toed sloth is born with brown fur, but you would never know this by looking at it. The green algae that makes its home in the sloth's fur helps it to blend in with the tops of the trees, the canopy, where it makes its home. But green algae isn't the only thing living in a sloth's fur; it is literally "bugged" with a variety of insects. 978 beetles were once found living on one sloth! STAYING OUT OF SITE The sloth has other clever adaptations. Famous for its snail-like pace; it is one of the slowest-moving animals on earth. (It can even take up to a month to digest its food!) Although its tasty meat would make a good meal for jaguars and other predators, most do not notice the sloth as it hangs quietly in the trees, high up in the canopy. ARMED AND DANGEROUS Other animals want to announce their presence to the whole forest. Armed with dangerous poisons used in life-threatening situations,their bright colors warn predators to stay away. The coral snake of the Amazon, with its brilliant red, yellow, and black coloring, is recognized as one of the most beautiful snakes in the world, But don't admire its beauty too long; its deadly poison can kill within seconds The poison arrow frog also stands out with its brightly colored skin. Its skin produces some of the strongest natural poison in the world, which Indigenous people often use for hunting purposes.Another animal with no friends is the hoatzin. Often called the stinkbird, it produces a horrible smell to scare away potential predators.

The perfect partnership - Azteca ants live on the Swollen Thorn Acacia Tree, which offers the ants everything needed for survival - lodging, water, and food for themselves and their young. In return, the ants protect the trees from predators. Whenever the ants feel something moving at the foot of the tree, they rush to fiercely fight the intruder. They also protect it from vines and other competing plants that would otherwise strangle it. As a result, nothing can grow near these trees. They are the only trees with a built-in alarm system!

Thanks to its relative durability, pottery is a large part of the lovely archaeological record of Ancient Greece, and because there is so much of it (some 100,000 vases are recorded in the Corpus vasorum antiquorum) it has exerted a disproportionately large influence on our understanding of Greek society. Little survives, for example, of ancient Greek painting except for what is found on the earthenware in everyday use, so we must trace the development of Greek art through its vestiges on a derivative art form. Nevertheless the shards of pots discarded or buried in the first millennium BC are still the best guide we have to the customary life and mind of the ancient Greeks. The pottery also has wonderful designs, such as the key symbol. Some were beautifully handcrafted, while others were unique and their patterns could not be described.

Kabul, the capital of Afghanistan, is a multi-ethnic city and has always been so. As the seat of government for the Afghan kings, food was an important part of royal life. Chefs were commissioned from all over the empire and places afar. They are credited for creating a myriad of dishes, blending different styles and in the process creating the best examples of true Afghan cooking. Their creations include exotic kormas, palaos, sumptuous rice dishes, desserts, and other creative items. These royal chefs passed down their art to the aristocratic denizens of Kabul and they in turn to others. Several attempts were made to record the arts of the royal chefs. Two have been published. The first one, published in Afghanistan in the early 1900s recorded the ingredients and cooking styles of Afghanistan's monarchy. The second, called Aushpazi, by Wali Zikria, published in the United States in English, during the early 1990s, was essentially the cookbook of one of Afghanistan's royal houses.