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Cancer Prevention and Heart Health Mango Juice have high amounts of pectin, a soluble dietary fiber that efficiently contributes to lower cholesterol levels in the blood. Pectin can also help prevent you from developing prostate cancer. Recently, studies at The Institute for Food Research discovered that a compound within pectin combines with galectin 3 (a protein playing significant role in all the stages of cancer). The European Prospective Investigation of Cancer also has come up with a strong association between eating mango and lowering the risk of cancers of the gastrointestinal tract. Diabetes Management and Prevention Further Mango Juice research is still ongoing, but some studies have already revealed that mango Juice are a great natural remedy for diabetes. It was a long-told myth that diabetic patients should avoid Mango Drinks because of its sweet taste; now it is being shown that other than the fruit, the mango leaves are also helpful in curing diabetes. Place 10 or 15 mango leaves in warm water and close it with a lid before going to bed. In the morning, drink the water on an empty stomach after filtering the leaves. Regular practice of this method has shown positive results for diabetic patients in the management of their blood sugar levels. Weight Gain Mango juice consumption is one of the easiest ways to gain weight. 150g of mango has around 86 calories, which can be absorbed easily by the body. Moreover, mangoes contain starch, which transforms into sugar that aids in gaining weight. Some people work hard to put on weight for a variety of reasons, and mango should definitely be a part of their diet. Mango milkshakes will accelerate the process of gaining weight since they also contain milk, and are notoriously delicious! Aids Digestion Mango Juice play a prominent role in eliminating problems such as indigestion and excess acidity. The digestive enzymes in mango juice help to promote natural, efficient digestion. The bioactive ingred

C.P.Wheelchair Folding with Head & Side Supports, Chest-Straps and Push Breaks is most suitable for children with special needs. Wheelchair has adjustable Seat Tilt and Backrest Tilt with adjustable Armrest & Elevating Footrest for comfortable positioning of the child. The wheelchair provides a comfortable and efficient mode of ambulation for child with cerebral palsy wheel chair. Child with c.p. wheelchair must learn to manage the wheelchair skillfully, safely, and capably, learn to measure space and judge speed and distance with the wheelchair. The c.p. wheelchair is a relief to recreation and socialization. Features: Frame : Tubular Aluminum Light Weight Frame with powder coated finish. Seat : 33cm wide. Seat-Tilt is adjustable with Hand lever for comfort of child. Backrest : Adjustable recline for comfortable back-support. Useful for the children, who have tendency to bend forward. Armrest : Adjustable in Height & are Detachable for easy transfer & fitted with Skirt Guard & Arm-Supports. Leg-rest: Detachable, Elevating and Swing-away Leg-rests are fitted with Leg supports. Front Wheel : 15cm dia. Casters with solid tyres. Rear Wheel : 40cm dia. Mag wheels with solid Tyres. Break : Forward Push safety / parking Breaks. Safety : Back is fitted with Side-supports & Chest-Straps to support & Hold the child. Seat is fitted with an abductor block to support the child. Cerebral Palsy Wheelchair The wheelchair provides a comfortable and efficient mode of ambulation for child with cerebral palsy or persons whose physical dysfunction. The cerebral palsy wheelchair is essential to making activities. Child with cerebral palsy must learn to manage the wheelchair skillfully, safely, and efficiently, learn to measure space and judge speed and distance with the wheelchair. Cerebral palsy (CP) is a group of conditions caused by medical abnormalities in the development of a fetus or the early life of a child. These lead to damage or del

Litchi Juice of Skin health It nourishes the skin very deeply as it contains high level of vitamins B and C which are very necessary for the skin health. Litchi reduces the occurrence of acne, wrinkles, spots, dryness and other skin problems. Vitamin C found in it has antioxidant and anti-aging property thus prevents skin from the early ageing. It prevents skin from the skin disorders caused due to the pollution, UV radiations, smoking, drinking, free radicals, unhealthy diet and premature ageing. Its availability of vitamin B-complex and phytonutrient flavonoids prevents skin from the harmful effects of oxidative stress caused due to pollution and UV radiations. Its antioxidants nature helps in neutralizing the free radicals as well as protects skin cells from getting damaged, skin cancer and inflammations. Some other skin friendly nutrients (thiamine, copper, niacin) found in it helps in the metabolism of fat and protein in order to maintain skin health. Niacin found in it boosts the skin hydration level to keep it moisturized always whereas copper mineral speeds up the wound healing of damaged skin. Benefits of Litchi for Weight Loss Regular consumption of litchi helps in increasing the metabolism rate as it contains dietary fibers and B group vitamins thus helps in managing weight. It is very low in calorie and high in insoluble dietary fibers without saturated fats and cholesterol thus good for the weight conscious people. Benefits of Litchi for Aging It reduces the aging process by decreasing the effects of UV radiations, smoke, oxidative stress, pollution and other reasons of aging. Litchi also protects from the age related degenerative changes in the body in earlier age and keeps body healthy and fresh if eaten regularly. Benefits of Litchi for Hair It helps in maintaining the healthy hair scalp by improving the flow of blood and oxygen to the hair follicles. Litchi provides long, healthy, bright, black, smooth, silky and lustrous ha

Weight gain: Mango Juice is highly beneficial in gaining weight because of the presence of adequate amount of protein both in milk and mango. The underweight people can drink mango juice regularly during summer. 150 grams of mango has about 86 calories, and starch easily converts into sugar thereby helps in weight gain. This is the most important health benefits of mango juice. However, obese person should avoid drinking of mango Juice. Good for anemia patient: The mango Juice is the most delicious juice and filled with important nutrients like iron, protein and beta-carotene. It is good for anemia patient and those have protein deficiency. One of the important benefits of mango juice is to increase red blood cells count in the body. Mango juice also has significant amount of iron. Regular drinking of one glass of mango juice is enough to provide necessary amount of iron to the body. Mango juice is also beneficial for pregnant mother as far as iron content is concern. A number of studies have shown that iron content is beneficial in reduction of muscle cramp, anxiety, stress and heart related problems. Good for eyes: Mango contains vitamin A, which is beneficial for eyes and skin. The sufficient amount of vitamin A helps the eyes against dryness, night blindness along with facilitating good eye sight. Strengthen bones: Milk, which is the integral part of mango juice, is having vitamin D and calcium, helps in strengthening of bones. Maintains blood pressure: Mango juice is rich in potassium and magnesium, which helps to keep blood pressure under control. Potassium assists the heart and regulates blood pressure as well as balance fluids in your body. Mango juice also lowers blood pressure due to tinnginya fiber, pectin and vitamin C. Pectin and vitamin C reduces the serum cholesterol levels, especially the low-density lipoprotein For heart health: Mango in Mango Drinks has high amount of pectin, a dietary fiber and helpful in lowering cholesterol

Mangoes are the richest source of most important vitamins (A, C, B, E, K), minerals, dietary fibbers, electrolytes and iron which are mostly required by the for better growth and development as well as being healthy and live life without any diseases and infections. It is liked by all people due to its nice color, taste, flavor and quality health aspects. I have mentioned below the few beneficial aspects of the mangoes which you must know to enhance your interest while eating mangoes:

Benefits of Mango juice for Cancer Prevention
Mango fruit has antioxidant compounds (such as quercetin, fisetin, astragalin, gallic acid, isoquercitrin, methyl gallate and etc) and lots of enzymes which help in protecting against various body organs cancers like colon, leukemia, breast, stomach, prostate, lungs, cervical, oral cavity cancers and etc. These compounds include, as well as the abundant.
Polyphenols found in it acts as an anti inflammatory agent and restricts the growth of cancerous cells.
The soluble dietary fibers, pectin found in it has property of decreasing the action of protein (galectin) found in the cancerous cells.

Benefits of Mango juice for Heart health
It contains highest level of soluble dietary fibers (pectin) and vitamin C which involves in lowering the bad serum cholesterol levels means Low-Density Lipoproteins as well as enhancing the good serum cholesterol levels means High-Density Lipoproteins thus keeps the heart healthy by keeping all the heart problems away.
It is the rich source of potassium which involves in controlling the blood pressure thus heart rate.

Benefits of Mango juice for Skin
It is beneficial for the skin in both ways whether it is eaten or applied externally on the skin.
It India juice has antioxidants which make the skin healthy, smooth, glowing and wrinkles free.
It clear out the blocked pores and provides solution to get free from the

A report on Nutricosmetics Market has been appended into the market research report database of Reports and Insights, in recent times, that promises to offer a complete analysis to its readers on the growth forecasts and development prospects of the market, together with the potential business opportunities in the industry. The study, which emphasizes the most recent  business dynamics, trends, growth drivers and opportunities that are impacting the market growth, also comprises the market size and the compounded average growth rate (CAGR) for the projected period 2022 and 2030. The report on Nutricosmetics Market also incorporates an in-depth assessment on both the macro- and micro-environmental factors that are likely to impact the market growth over the forecast period. In addition to that, analytical tools such as Porter's five forces analysis and PESTEL analysis are utilized to reckon and gather the factors that are playing the role of the driving force for the growth of the market.  The nutricosmetics market is estimated to reach at a value of US 6.3 Bn by the end of 2022 and expected to reach at a value of US$ 11.4 Bn by 2030 with a significant CAGR of 7.7%. Request a Sample Copy of this Report @: https://reportsandinsights.com/sample-request/1400 Nutricosmetics Introduction The beauty and cosmetics industry is highly dynamic as well as new product launches occur at a highly rapid pace. In the past few years, novel concepts have also been emerging, for instance in the case of cosmeceuticals and very recently, nutricosmetics. Basically, nutricosmetics can be perceived as the outcome of the junction or crossing of cosmeceuticals and nutraceuticals, labelled as oral supplements of nutrients developed and commercialized particularly for beauty and personal grooming purposes. Nutricosmetics are oral-based nutritional supplementation or food additives for beauty and skin health. Nutricosmetics mainly comprises health products which are essentially used

Global Health and Wellness Food Market to reach USD XX billion by 2025. Global Health and Wellness Food Market valued approximately USD XX billion in 2017 is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2018-2025. The major driving factor of global Health and Wellness Food market are growing awareness about health and wellness food, increase in disposable income and rising number of populations. One of the major restraining factors of global health and wellness food market is high cost associated with the foods. Health and Wellness food products that prevent the occurrence of diseases, alleviate illness, promote weight loss, and aid in weight and health management to achieve a state of wellness.

Rising demand for healthy and nutritious food is anticipated to fuel the growth. High prevalence of obesity, diabetes, and cardiovascular diseases among others is expected to drive consumer awareness regarding weight loss and weight management diets, which in turn, will prompt the use of meal replacement products.

Reports & Insights freshly released a new report entitled as "Conjugated Linoleic Acid Market: Opportunity Analysis and Future Assessment 2022-2030", in which the base year is considered for the study is 2021, estimated year is 2022, and the forecasted year is considered 2023-2030. The global Conjugated Linoleic Acid market in 2022 is estimated for more than US$ 460 Mn and expected to reach a value of US$ 753.7 Mn by 2030 with a significant CAGR of 6.4%. The report promises to offer its clients with an absolute across-the-board, premium quality primary data about the market prospects and in-depth knowledge of the trends prevailing in the market. The report further aims to provide a quantitative and qualitative synopsis of the theoretical framework and rational approach of the market expatiate using certified research methodologies and proficient expertise. The conjugated linoleic acid market is estimated to reach at a value of US 460 Mn by the end of 2022 and expected to reach at a value of US$ 753.7 Mn by 2030 with a significant CAGR of 6.4%. Request a Sample Copy of this Report @: https://reportsandinsights.com/sample-request/9567 Conjugated Linoleic Acid Introduction Conjugated linoleic acid portrays a combined title for a bunch of positional and geometric isomeric of linoleic acid that consists of a conjugated double bond system in the place of isolated double bonds. Ever since its recognition as an anticarcinogenic element, it has gained a considerable amount of traction and has been stated to hold various kinds of beneficial impacts in health-associated problems and conditions. Conjugated linoleic acid (CLA) is basically a fatty acid usually traded as an aid for weight loss. Naturally present in beef and dairy products, the conjugated linoleic acid (CLA) can be consolidated in the laboratory as a dietetic supplement. On top of that, partisans assert that CLA can prove to be helpful in building muscles, reducing fat, and increasing endurance and

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