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The popular golden, crunchy, bite sized popcorn chicken goes all vegan in our kitchen.

A hot favorite with the kids and adults is the popcorn chicken; you get it in a cup in various fast foods - great finger foods for snacks or on the go. Arjun came up with this vegan versions and I bet it tastes as good as the real chicken. We have used the soy proteins/TVP here, commonly known as Nutrela and easily available in all Indian grocery stores as nuggets or granules. The nuggets work best for this recipe. We have double coated the nuggets for a thicker and crunchier outside; do it once if you are lazy or do not need a thick and crunchy coat.

should be easy to eat healthy in the summer
I mean no one wants to wear a swim suit feeling all heavy after a huge pasta meal right?

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