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Organic food has become the fastest-growing sector of the U.S. food industry, with sales that increase by double digits annually. That's a lot of kale flying off the shelves. Buying it makes us feel like we're helping ourselves and the planet. But here's the truth: There are no health benefits from eating organic food. And it is likely worse for the environment.

From single-celled organisms to giant redwoods, Life Science explores all of Earth's life forms. Use interactive, animated activities to identify the living and nonliving components of an ecosystem, design a Venn diagram to compare the migrations of monarch butterflies and red knot shorebirds, and take a virtual field trip to a solar farm. Resources in Life Science gives you a wide range of topics, including the cell cycle, genetic disorders, and bioethics.

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