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Matti Narkia

Serum 25-hydroxyvitamin D status of vegetarians, partial vegetarians, and nonvegetarians: the Adventist Health Study-2 -- Chan et al. 89 (5): 1686S -- American Journal of Clinical Nutrition - 0 views

www.ajcn.org/...1686S

2009 May ajcn study research epidemiological vegetarians nonvegetarians vitamin_D status 25ohd levels serum nutrition medline Adventist Health Study-2

shared by Matti Narkia on 23 Sep 09 - Cached
  • Matti Narkia on 23 Sep 09
     
    Serum 25-hydroxyvitamin D status of vegetarians, partial vegetarians, and nonvegetarians: the Adventist Health Study-2. Chan J, Jaceldo-Siegl K, Fraser GE. Am J Clin Nutr. 2009 May;89(5):1686S-1692S. Epub 2009 Apr 1. PMID: 19339396 Conclusions: s25(OH)D concentrations were not associated with vegetarian status. Other factors, such as vitamin D supplementation, degree of skin pigmentation, and amount and intensity of sun exposure have greater influence on s25(OH)D than does diet.
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