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Matti Narkia

NEJM -- Fish Consumption and the 30-Year Risk of Fatal Myocardial Infarction - 0 views

    Fish consumption and the 30-year risk of fatal myocardial infarction.
    Daviglus ML, Stamler J, Orencia AJ, Dyer AR, Liu K, Greenland P, Walsh MK, Morris D, Shekelle RB.
    N Engl J Med. 1997 Apr 10;336(15):1046-53.
    PMID: 9091800

    Conclusions These data show an inverse association between fish consumption and death from coronary heart disease, especially nonsudden death from myocardial infarction.
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