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very little known about the detailed life of peasants in Europe because the lords and the clergy did not keep records of the peasants

only

early records were concerning

duties

peasants owed their masters

slaves and serfs.

manors were divided into two:

Those who were full time servants would work every day of the week and would get a break to attend Mass on Sundays. Peasants were forbidden from leaving the lord’s manor without seeking permission. The condition of serfdom was hereditary and one would be tied to his master unless he saved enough to purchase some land or if he married a free person.  At the end of the twelfth century, the ties that bound peasants to their masters began to loosen.

Peasant life in the Middle Ages was confined to the manors,

The lords had great influence over the lives of the peasants;

Majority of the peasants worked three days a week in their lord’s land but they would work longer during the harvest and plantation periods

was where the peasants worked, tilled the land, planted and harvested on

he Church offered help to the neediest peasants in the form of food and necessities.

behalf of the lord

he peasants would receive a larger piece of land as long as they adhered to the condition that they work on the lord’s land before working on their own.

The plows and horses were so few and the peasants themselves spent the entire day working in the “demense”.

peasant also tended to the horses and cattle in meadows

Most peasants did not do much other than working, going to church and the occasional celebration.

hardly travelled outside their villages but they did have a sense of community amongst themselves

Peasant life was generally marked by having few possessions in the home

houses were basic shacks with benches, stools, wooden cups, bowls and spoons. Most households had a chest of drawers where the family would keep their valuable items. Peasants hardly slept on beds; they slept on straw mattresses on the floor. Given that they had few possessions even in terms of personal attires, they typically slept with their work apparels and covered themselves with animal skin.

Women

a small garden behind their house.

one part of the land, the “demense”

Church was also a source of education mainly for the peasant’s children who attended the local school that was part of the church. The peasants looked to the priests for baptism, marriage, and performance of last rites for the dying.  Christianity guided the moral decisions that peasant men and women made in their day-to-day life.

Education was meager and only available to a select group of boys.

young girls helped with chores in the house and they were married off as soon as they attained maturity; this was usually at the young age of thirteen or sixteen years.

Societal and economic development saw the rapid rise of cities and towns. As the ties between serfs and their masters became lose, the peasants were able to rent land and some even migrated to the towns. Catastrophes such as the Black Death, a plague that killed thousands of peasants made it difficult for lords to find peasants to work in their farms.

The very fact that the curriculum was structured by the church gave it the ability to mould the students to follow its doctrine

Unofficially, education started from a very young age. This sort of early education depended on the feudal class of the child’s parents

Even the children of serfs would be taught the skills needed to survive by their parents. The boys would be taken out into the fields to observe and to help their parents with easy tasks, while the girls would work with the animals at home, in the vegetable garden with their mothers, or watch them weave.

Children of craftsmen and merchants were educated from a very young age in the trade of their fathers. Trade secrets rarely left a family and they had to be taught and understood by all male (and unusually, female) heirs, in order to continue the family legacy.

Young boys of noble birth would learn how to hunt and swing a weapon, while the young ladies of nobility would learn how to cook

The main subject of study in those schools was Latin (reading and writing). In addition to this, students were also taught rhetoric – the art of public speaking and persuasion – which was a very useful tool for both men of the cloth and nobles alike.

Lessons frequently started at sunrise and finished at sunset

University education, across the whole of the continent, was a luxury to which only the wealthiest and brightest could ever aspire

Since the creation of the first university in 1088

Students attended the Medieval University at different ages, ranging from 14 (if they were attending Oxford or Paris to study the Arts) to their 30s (if they were studying Law in Bologna)

The dynamic between students and teachers in a medieval university was significantly different from today. In the University of Bologna students hired and fired teachers by consensus. The students also bargained as a collective regarding fees, and threatened teachers with strikes if their demands were not met

A Master of Arts degree in the medieval education system would have taken six years; a Bachelor of Arts degree would be awarded after completing the third or fourth year. By “Arts” the degree was referring to the seven liberal arts – arithmetic, geometry, astronomy, music theory, grammar, logic, and rhetoric

The sons of the peasants could only be educated if the lord of the manor had given his permission

Any family caught having a son educated without permission was heavily fined

Historians today believe that this policy was another way in which authority figures attempted to control the peasants, since an educated peasant/villein might prove to question the way things were done and upset the balance of power which kept the nobles strong.

Students held the legal status of clerics which, according to the Canon Law, could not be held by women; women were therefore not admitted into universities.

all privileges dearest to and most valued by the nobles.

Knights had the right of receiving double rations when prisoners of war; the right of claiming a year's delay when a creditor wished to seize their land; and the right of never having to submit to torture after trial, unless they were condemned to death for the crime they had committed.

of claiming the goods of a person dying on their lands who had no direct heir. They also had the right of claiming a tax when a fief or domain changed hands.

the right of common oven required serfs to make use of the mill, the oven, of the lord

feudalism was a political arrangement that provided for the performance of these functions of government by a class of landed nobles.  Nobles bound by an interdependent system of personal ties; the heart was the feudal contract, which established relations between lord and vassal, the most important of which were protection and service.

knights were to be Christian, brave, faithful, generous, and protective of women and the poor; evidence of this code may be found the French epic The Song of Roland and the Spanish El Cid.

which supported the lord, his family, and his soldiers.  Landed estate organized as manors; each a self-supporting economic unit; the lord provided the land and protection; serfs provided the labor.

Serfs (=landless peasants) bound to the soil; could not be bought or sold individually; they passed new owners when land changed hands.  Medieval farming methods primitive; yield was low

A man’s son inherited his lands and his obligations to fight

The castle was both a residence for the lord and his family, and a fortification. It was a strong place for the lord to defend himself against his enemies (and the king’s enemies, and his overlord’s enemies), a safe place for him and his knights to return to, and a place to live which emphasized his power.

  Castles were built to keep out enemies. When an attack was expected, the drawbridge was raised, the gates and portcullis were closed, and archers were stationed on the towers.

The walls were not only high, in a well-planned castle, but they were arranged as much as possible so that anyone climbing the walls could be shot at from two directions.

The castle’s defenses invited a great deal of ingenuity from the attackers. Rolling wooden towers, covered with thick hides to stop arrows and kept wet so they could not be set on fire, were brought up to the walls in an attack. Sometimes they even worked. Catapults threw heavy stones at the walls to make a breach or loads of rocks (or diseased livestock, or fire bombs) over the walls. The battering ram—generally used against a door—was an old favorite.

he knights and their servants and their mounts all had to eat, as did the lord, his family, and his servants and officials, and their families. Many castles grew certain types of food inside their walls, to add variety to the diet of those inside the castle, but it was not nearly enough to feed the people in the castle, much less their guests. Castles might have beehives, herb gardens, fruit trees or a fishpond. Because the land inside the castle walls was not enough to feed all these people, they got their food from the peasants who farmed outside, and from hunting. There were restrictions on hunting by the peasants, and sometimes it was forbidden entirely, so that the lord and his retainers would have plenty of game to hunt. Hunting was also a major recreation for the lord and his men.