Online Recipes - Beefsteak - 4 views
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ijustlove food on 15 Jun 12Cuts of steak could be put down to three different types. Beginning with the upper back and moving down to the mid-back you have the rib, the short loin and the sirloin. The ribs consist of cuts such as the Rib Roast, the Rib-eye Steak and the back ribs
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