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melissa diaz

Food Waste Along Supply Chain - 0 views

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    The number of food wasted worldwide is huge. Our uneaten fruits and vegetables add to the total amount of food waste. Another, factor that adds to food waste is edible food being thrown out because of the self-life date. If there was a way for packaging to extend the life of opened food it would help cut down or food waste. Reports show financial, managerial and technical restrictions in harvesting, and the different climates in facilities have more to do with food waste.
ashcam

Where Do You Store Produce In Your Fridge For Maximum Shelf Life? - 1 views

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    This article gives you tips on where to place specific foods in your fridge. This helps you get the longest lasting shelf life out of your foods. " waste not want not" utilizing your groceries to the fullest.
taylor479

Ending homelessness an rights - 0 views

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    Homelessness is a major social issue. Housing is a basic right. Before the inalienable rights were changed to "life, liberty and pursuit of happiness" is was "life liberty and property" meaning housing is a human right.
ashcam

Discussion 4: Diigo/Sustainability - 26 views

Erick you're right but how do we do that? In the video we watched cutting carbon emissions by 80 percent seem to be the number one suggestion. but the UN decided on doing that in a longer time sp...

sustainability food waste discussion environment

Kelsey Martell

Economic Sustainability - 1 views

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    This article discusses how the City of North Vancouver uses sustainable methods to enhance the quality of life for those living and working in the community.
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    It was interesting to read the different ways the City of North Vancouver strategies to becoming a more sustainable city. Like Kelsey said they believe this will help their quality of life for those who work and live in that city. It's interesting to read about other countries and how they try to live more sustainable lives within their countries. Thanks for sharing Kelsey!
Ashley Bussey

ClimateChangeImpactofUSFoodWaste.pdf (application/pdf Object) - 0 views

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    The study of analyzing the climate change and economic impacts of food waste. The analysis shows that cutting back food waste exceeds 55 million metric tons per year, nearly 29% of annual production. Food waste produces life-cycle greenhouse gas emissions of about 113 million metric tons of CO2e a year, it's equivalent to 2% of national emissions, and costs $198 billion.
Cameron Murray

The Costs of Food Waste & Life Cycle Inventory - 0 views

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    This article talks about the costs of food and its problems on this world. The article also explains the life cycle inventory and what its used for calculating.
Kelsey Martell

Environmental Sustainability - 2 views

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    This piece of writing discusses how Nestle continuously strives for improving environmental performances. Their goals include: The topic, their commitment and their short-term goals. Some of their topic they focus on are like water, climate change mitigation, energy efficiency, biodiversity, waste and recovery and compliance.
Yin Hongsarmon

Food Shift: Solving the Problem of Food Waste in the U.S. - 0 views

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    Dana was a town girl and in very difficulty family. However, after she has traveled through Southeast Asia has changed her life to see how less food waste there was. When Dana got into College, she started to take action to make American waste valuable.
Kelsey Martell

Sustainability - 0 views

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    This website gives information on how we can help save our environment. It has different sections which give knowledge on certain subjects, like Smart Growth and Sustainable Communities, Air,Climate and Energy, Sustainable Water, and Materials Managment and Safe Products. 
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    It is the EPA web page. They give ideas and ways to help improve the environment in all facets of life.
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    This article discusses the types of action EPA is taking in regards to sustainability. They also talk about the growth, the water, and the efforts they are making to help communities prosper the environment, economy, and society.
Erick Alderete

A War Against Food Waste - NYTimes.com - 0 views

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    This article is mainly talking about a change that a food industry alliance is trying to do with grocery manufactures associations. They have started trying to find local restaurants, stores, and food processors to cut those transport times and extend the life shelves of produce. This committee has begun the research step to try and help America with food waste and taking their first steps.
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    this article talks about a solution that is in the making that will reduce food waste.
Robbyn Purcell

Eating Ecologically Healthy Eating for a Healthy World - 1 views

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    Great article that gives actual numbers and graphs on food waste.Goes over food transportation and also tips on how to reduce food waste!
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    Wasting food is not only wasting money, but it is unhealthy. We waste moneyand kill the earth and the environment at the same time. There are several things we can do to change our harmful way of life.
Andrea Manginelli

For Restaurants, Food Waste Is Seen As Low Priority - 0 views

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    An estimated forty-five to fifty percent of food is discarded each year by Americans.That makes it an economic problem for everyone. In a country known as the "throw away" society we are destroying the planet with methane, mountains of food waste that could of been eaten, and wasting money that could of been saved.
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    This article talks about how much food we waste on Thanksgiving and in every day life. Talks about the different studies that have been done on this topic and the shocking results.
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    In this article they talk about how half of what  we produce in america is wasted. It also talks about how farmers grow a lot of product in order to get paid more and if it comes out bad they just leave it to rot in the fields.
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    Nearly 50% of all food ready for harvest gets thrown away, according to a study done by the University of Arizona! Sometimes the crops can't be saved due to mother nature, but in most cases food waste happens because we have been trained to only look at the perfect looking food.
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    This article covers the idea of warehouses and how they contribute to the idea of food waste. They also give again, They general run down about food waste and again some ideas anyone can do in their homes everyday to help prevent the issue.
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    In this article, the author describes the effects of food waste in our landfills. Restaurants contribute 15 percent of all waste in landfills.
kacie r

Food waste Focus Blogs - 0 views

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    This site is neat, blogs about food waste, experiences with reducing food waste, food waste prevention tips, how it effects our environment and economy, thats not it though, theres more on this site. Real life experiences, tips and great information that helps us with out topic.
Taylor Burkhart

Daily amount of food waste in America enough to fill a football stadium - 1 views

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    This article expressly greatly on our food waste, its also think with the author of "American wasteland", which we are familiar with. U.S economy continues its downward spiral, and this article tells us a little on that.
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    American Wasteland, a book written by Jonathan Bloom talks about the statistics of the food waste in America. This artice in particular gives us the option to look into even more statistics of how severe the food waste in America has become today. These numbers keep gradually increasing sending our whole stability on Earth out of line. The more food we waste the more food we expect to grow. However the harsh conditions we expect Earth to withstand are apalling; Not only the soil but the atmophere are at risk of causing serious damages to the future of life as we know it
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    The ridiculous amount of food that is carelessly wasted.
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    Daily amount of food waste in America enough to fill a football stadium
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    This article gives a clear picture of just how much food we waste a day. It talks about how Americans fill a football stadium each day with the amount of food we waste and how that negatively effects the environment. It also touches on how we are a society that went from having many farmers and a greater appreciation for the work that went into growing the food to not knowing or caring where it came from and how much we waste.
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    Jonathan Benson states that there is enough food waste in America to fill a football stadium and has been increasing over the years. He also talks about the cause of all the food being wasted in America and gives supported reasons.
ivan Montero

Food waste facts. - 0 views

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    This article is by the United Nations Environment Programme that gives a general run down of the topic of food waste. It then goes into some interesting and informing facts about food waste. These facts are separated into two categories, US and global do give many view points.
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    This article describes the building matter of the food loss problem. The website also goes over real life facts of the epidemic.
Dominique Lopez

Energy - 0 views

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    We use energy for everything. We use energy to treat our water , grow our food, produces and to go to place to place. In general we want our community to develop more diverse, reliable, and cleaner sources of energy; to reduce energy usage; and to improve efficiency.
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    As you said and the article says energy is so important to us to keep life going. Creating a better source of energy would be a big advancement to help this cause. It is great that other cities are taking action to make a change.
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    This article explains the importance of energy greatly, and the fact there is more to energy than "keeping the lights on". Energy needs to be sustainable for the future generations needs of energy, the need for energy won't go away.
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    I tried to see what was important on this article but it wasn't very easy for me personally to grasp. I see that you 3 did find the point of the sustainability with electricity. I find it funny that we are always leaving lights on when we leave a room and think nothing of it until we are told it will save us money or that we are wasting something we really take for granted.
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    This article states that sustainability and energy interconnect in many ways. I agree with Dominique we use energy for everything we do, but hopefully we don't take advantage of the resources we have now and end up leaving are future heirs high and dry.
Raymond Laborin

Sustainable Agriculture - 2 views

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    This article is about how sustainable food can last us in the long haul, without damaging our health, and environment. It also describes how technology has a big impact on sustainable food.
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    The Article gives great information on how agriclture is making a transition to a more sustainable envoriment.
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    I really enjoyed reading this article for the fact that it was straight forward and easy to read, compared to the other articles that lose you to so much jargon.
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    I really liked this article because it was forward and straight to the point. I life how it really went into depth on the topics of sustainability in livestock, crops, agriculture and more. It covers many different areas of topic in one easy to access article.
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    I reallly like this article because the main page of the article has specific buttons for specific sections of the article, this makes the article very organized and neat. This article covers many different topics and definitely could be a good source to use.
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    Cameron i agree i liked how This website gives you knowledge on a wide spectrum i enjoyed quite a few of the tabs i agreed with and thought that we should make so many of these things laws which can be punishable if they are ignored. The only way it seems to get people to do what's right is to give them no other choice.
Andrea Manginelli

Debunking sustainable food myths - 0 views

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    The article explains the food myths in Canada. He describes numerous ways to become sustainable with food.
patricia kelly

Sustainable Livestock Husbandry - 0 views

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    Learn how sustainable farms raise healthy animals using practices that benefit the environment and bolster local economies.
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    Like that it is talking about feeding animal the food that they normally would eat and they are grass feed making it more beneficial for the animal and the taste of what the animals are going to be used for better and more nutritious.
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    This is an interesting article to learn what is behind our meat. It is great that they are actually fed what they normally would, and that they don't deprive them of that.
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