EC Environmental Policy

A brown cloud of pollution now frequently shrouds much of northern India. It's a growing health and environmental problem, and scientists are working to understand its many causes, which range from burning agricultural waste to auto emissions.

Bacardi's 42Below Vodka brand's circular economy initiative - the project collects used lemons, martini olives and other fruit waste from bars, turns it into liquid soap and sends it back to the bars for free - has diverted 400 kilograms of fruit waste from landfills since it launched in December 2016.

Global oil demand will continue to grow into the 2040s even as electrical vehicle fleets expand and the low-carbon energy transition gains traction around the world, BP revealed in its annual Energy Outlook, an industry benchmark report forecasting long-term trends and informs the company's internal strategy. The predictions come as other oil companies such as Royal Dutch Shell prepare for demand to peak by the early 2030s and countries make the shift to cleaner forms of energy.

The events of 2016 have underscored just how volatile, complex and ambiguous the world is today. Drawing on insights that we have collected around the world from thousands of interviews and engagements with stakeholders and consumers, we take a look at the global shifts that will continue to shape the world for leadership organizations in 2017.

North Carolina's Proximity Hotel is the first US hotel to receive the Green Building Council's LEED Platinum status, due in part to elevators that generate power and other features that help the hotel use 40% less energy than comparable competitors. "The only ambition was, let's sincerely consider sustainable practices with each of our decisions," said Dennis Quaintance, CEO of Quaintance-Weaver Restaurants and Hotels.

The growing acidity of the oceans as they absorb ever more carbon dioxide, a factor exacerbated in the winter, raises concerns for the most basic marine life. An Antarctic study of the bottom of the ocean's food chain involves a mooring as tall as the Empire State Building submerged at 1,600 feet and equipped with sensors recording temperature, dissolved carbon dioxide, salinity and pH.

Ralph Lauren Corporation has developed sustainable sourcing guidelines on wood-based fabrics to ensure its raw materials are not connected to deforestation or human rights abuses. The guidelines were developed in collaboration with the Rainforest Action Network.

Air pollution in London is now so severe that it has surpassed levels normally found in Beijing, a city famed for its incessant smog. After authorities issued a 'very high' air pollution alert for the first time in the capital's history on Monday, the toxic air currently blanketing the city has shown little sign of abating. London mayor Sadiq Khan has described the situation as a "health crisis," the Telegraph reports, and warnings to take caution have been displayed at various tube stations, bus stops, and roadsides across the city.

All trains in the Netherlands have been running completely on renewable wind energy since Jan. 1. Dutch transportation companies originally set a goal date of 2018 to implement 100% wind energy, but they completed the goal one year ahead of schedule.

The Energy Information Agency emphasized the growing importance of offshore wind to the US energy landscape in its year-end summary, according to this piece. The summary also touted the significance of Deepwater Wind's Block Island wind farm off of Rhode Island -- the first of its kind in the US.

Cheetah, the fastest land animal on earth, is heading toward extinction, according to researchers at the Zoological Society of London.

Waste-to-energy technology has shown some success, but adoption has been slow, particularly in the US. This column looks at some of the challenges.

A study from Unilever reveals a $1 trillion market for companies that effectively and transparently market the sustainability of their products. About 20,000 people in four countries and the UK were interviewed, and 33% said they would prefer to purchase a product that benefits the environment.

The Minnesota National Guard installed solar panels and geothermal systems at its Camp Ripley base in an effort to reach zero emissions. The Guard earned a silver LEED rating for its readiness center and hopes to achieve a similar rating for all of its federally funded buildings.

Recent studies have shown that climate change could affect the tourism sector. A lack of snowfall in California led to a decrease in business for local ski resorts and restaurants.

Global trade has made it easier to buy things. But our consumption habits often fuel threats to biodiversity - such as deforestation, overhunting and overfishing - thousands of miles away. Now, scientists have mapped how major consuming countries drive threats to endangered species elsewhere. Such maps could be useful for finding the most efficient ways to protect critical areas important for biodiversity, the researchers suggest in a new study published in Nature Ecology & Evolution. For example, the maps show that commodities used in the United States and the European Union exert several threats on marine species in Southeast Asia, mainly due to overfishing, pollution and aquaculture. The U.S. also exerts pressure on hotspots off the Caribbean coast of Costa Rica and Nicaragua, and at the mouth of the Orinoco around Trinidad and Tobago. European Union's impacts extend to the islands around Madagascar: Réunion, Mauritius and the Seychelles. The maps also revealed some unexpected linkages. For instance, the impact of U.S. consumption in Brazil appears to be much greater in southern Brazil (in the Brazilian Highlands where agriculture and grazing are extensive) than inside the Amazon basin, which receives a larger chunk of the attention. The U.S. also has high biodiversity footprint in southern Spain and Portugal, due to their impacts on threatened fish and bird species. These countries are rarely perceived as threat hotspots.

Serious labour rights violations have taken place at Brazilian farms linked to some of the largest international coffee certification systems, including Rainforest Alliance and UTZ, according to an investigation by Repórter Brasil. Brazil is the largest coffee producer in the world, with about one-third of all coffee consumed planted in the country. These violations include workers' pay packets being falsely docked resulting in some receiving less than half Brazil's minimum wage, and workers being hired informally and without mandatory medical tests. One farm even promoted its output with a Fairtrade certificate it was not entitled to use.

According to a new report by Germany's Öko-Institut, Europe will need to cut global warming transport emissions by 94% by 2050 if it intends to keep its Paris commitments - an undertaking that will require reductions of 2% or 3% per year, as well as full participatio from all Member States.

Coca-Cola European Partners, Avery Dennison, Viridor and PET UK have teamed up to reduce waste, costs and the carbon footprint of Smartwater production in the UK. The initiative, which turns label waste into products, was rolled out late last year in an effort by CCEP to reduce the carbon footprint of its Morpeth factory by approximately 180-200 tons of CO2. The participating parties expect to achieve annual savings of over $30,000 by simply recycling, rather than incinerating or disposing of bottle liners.

India-based Carbon Clean Solutions has developed a technique to turn harmful carbon dioxide emissions into sodium carbonate. Several other companies want to acquire the technology and use the soda ash that's produced to manufacture baking soda, glass, detergents and sweeteners.