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Natural gas is important in many sectors of the economy: for generating electricity, as a heat source for industry and buildings, and in chemical feedstock. Given the abundance of natural gas available through large global resources and the recent emergence of substantial unconventional supplies in the United States, worldwide usage of the fuel is likely to continue to grow considerably and contribute to significant reductions of greenhouse gas emissions for decades to come, according to a comprehensive, multidisciplinary study carried out over the last three years by MIT researchers.

More carbon dioxide in the atmosphere causes soil to release the potent greenhouse gases methane and nitrous oxide, new research published in this week's edition of Nature reveals. "This feedback to our changing atmosphere means that nature is not as efficient in slowing global warming as we previously thought," said Dr Kees Jan van Groenigen, Research Fellow at the Botany department at the School of Natural Sciences, Trinity College Dublin, and lead author of the study.

With billions of pounds of meat and bone meal going to waste in landfills after a government ban on its use in cattle feed, scientists today described development of a process for using that so-called meat and bone meal to make partially biodegradable plastic that does not require raw materials made from oil or natural gas. They reported here today at the 241st National Meeting and Exposition of the American Chemical Society (ACS).

Japan relies on nuclear power for about 30% of its electricity. It has few natural resources and imports large quantities of coal, gas and oil at an ever increasing cost. Some Japanese people are not in favor of nuclear power, but when the dust settles the nation might not have any real choice, writes Professor George Dracoulis.