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Researchers from De Montfort University Leicester (DMU), University of Sheffield, Innovate UK, and WET Group have found that by increasing the pH level of water helps to tackle obesity and health problems caused by sugary content in drinks.

Chinese premium alcohol marketer and wholesaler Oranco has announced that its blockchain-based anti-counterfeiting laser recognition proprietary technology has entered its test phase.

Netherlands-based The Spirited Union Distillery has expanded its Spirited Union Rum range with the launch of Union Lemon & Leaf Rum.

Tetra Pak has launched an advanced version of its standardisation unit. The system accurately controls protein and fat in dairy products to help customers ensure consistency and quality.

US-based cannabis firm Caliva has acquired plant-based beverage brand Zola. Offering a portfolio of plant-based beverages, Zola's cannabidiol (CBD) infused products are available in more than 7,000 retail locations across the US.

Over a decade after it first entered the craft beer market, BrewDog, a Scottish multinational brewery, has launched a new alcohol-free IPA range: Punk AF. With an aim to shape the alcohol-free market in true BrewDog fashion, the new release is made with both traditional and dry hops and contains only 0.5% ABV.

Coca-Cola South Africa has reportedly reduced the sugar content of its beverages after the government imposed a Health Promotion Levy of $0.02 cents per gram of sugar on all sweetened drinks last year.