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Mack Johnston

Some Top Secret Tips From Professional Chefs - 0 views

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started by Mack Johnston on 14 Apr 12
  • Mack Johnston
     
    When you have to prepare meals on a daily basis, it can turn into a monotonous routine. To get your enthusiasm for cooking back, you need to learn new cooking techniques. Cooking can be an enjoyable experience trying new things and experiencing new tastes. The below article provides some excellent cooking advice in order to help you begin.

    Use cooking oil to help prevent sticky messes. Take the measuring spoon, dip it into a lightly flavored oil, like canola, and then pour on the substance to be measured. The foodstuff will easily move from the spoon once measured and cleaning up will be a lot easier. This will work great for peanut butter and honey too.

    Layer salads properly when you are preparing a salad in advance. Make sure that the ingredients that are the most moist are on the bottom. On the top you should place the ingredients that get too soggy or will wilt.

    If you are preparing a recipe that calls for milk or water, try substituting with an alternate liquid to add new flavor to your meals. Broth is a great substitute for water, and milk adds delicious flavor and extra nutrition to soups and stews. If your favorite recipes call for milk, try substituting with buttermilk, yogurt or sour cream. Adding different and interesting liquids to a recipe can help the dish become more interesting and nutritious.

    When you are using nonstick cookware, make sure your utensils are nylon, silicone or rubber based. If you use a utensil from wood or metal, it will ruin your nonstick pans over time because it can destroy the coating. Not only will that appear unappetizing, but it can be dangerous as well.

    Do food preparations prior to cooking food. This way, you will not waste gas when you are cooking, or save yourself danger when cooking.

    Many tasty fruits, such as bananas, apples, pears, peaches, and avocados have an unfortunate tendency to turn brown rapidly after being sliced. If you sprinkle some lemon juice or salt water on them it might slow down the process, but dipping the fresh fruit in pineapple juice is a tastier alternative. A quick dip is all that is required, so don't worry about leaving it to soak.

    The simplest way to prepare a pumpkin for cooking is to half it by cutting the pumpkin in half. Lay the cut halves on individual baking pans. Sprinkle a little water on to your baking sheets, then you can bake your pumpkins for an hour in a 350 degree oven.

    Put citrus fruits in the microwave first to get the most out of juicing. Heat up your citrus fruits for about ten seconds. Once you take it out, roll it on your counter and then cut it to begin the juicing process.

    If you implement the tips included in this article you will find that cooking your own meals is fun and simple. Your techniques will improve with practice, and you will start to enjoy many health benefits along with substantial money savings. In addition, cooking meals from home can be much healthier for the whole family. Go ahead! Use our advice and start creating great meals of your own!


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