How to Cook Salmon on a Grill Perfectly Every Time - 0 views

• 
  #1 Rod Berger on 07 Mar 12

   

  The fireside recess and the chimney should also be made from non-combustible material, and the internal walls should be a minimum of 200mm in thickness. Flue sizes must also comply with Building Regulations for safety reasons.
  
  You will also need some non-combustible spacers, and screws to fix the spacers to the wall studs.
  
  Materials
  
  Suitable materials for wood burning stove surrounds are cement board, slate, or granite tiles. For reasons of safety, wooden surrounds are not suitable. However, providing all Building Regulations have been complied with in terms of thickness and materials relating to the chimney walls, then it is possible to have a wooden mantel shelf. Many suppliers sell mantel shelves complete with fittings in a range of woods and finishes. Again, the mantel shelf should be a suitable distance from the stove and flue.
  
  With some fire surrounds the mantle place forms part of the surround as it juts out from the wall. Therefore, you will not need to buy a separate mantel shelf for these types of fire surrounds.
  
  Fitting the Surround
  
  Start by fixing the spacers into the studs using screws. The purpose of the spacers is so that there will be an insulating gap between the wall and the face of the surround. You can then fix the fireplace surround, which should be made from a non-combustible material. You do this by using screws that are long enough to fit through the spacers and then into the wall studs. There should be a gap at the top and bottom so that air can heat up and flow through the gap.
  
  Once you have fitted the surround, if it is not supplied with a decorative finish, you can decorate it using a fire proof material such as stucco, tiles or heat-resistant paint. Remember to cover any surrounding areas to protect them from spillages.
  
  Fire surrounds come in a wide range of styles to complement any room in a variety of materials. You can choose from contemporary or traditional. Whatever style of surround you select, it is sure to enhance the appearance of your wood burning stove making it a great focal point for any surroundings.
  
  Getting together with family or just want to make the perfect grilled salmon? Then read on...
  
  Salmon on a grill is absolutely delicious. It can, however, be a bit tricky. If you are the kind of person who can burn water on the stove, here are some great tips.
  
  First of all, you want to leave the skin on the salmon. This will help the salmon cook all the way through without charring the meat. Heat your grill to medium high heat.
  
  The next thing you want to do is rub or brush the skin of the salmon with a bit of olive oil. This is one of the greatest tips on how to cook salmon.
  
  The olive oil on the skin helps bring out the flavor of the meat. The small layer of fat on the skin also helps with flavor.
  
  You can also season the salmon with your own personal seasonings if you choose. Some good seasonings for Salmon are lemon and pepper seasoning, garlic, and cayenne pepper.
  
  It's up to you on what kind of seasoning you want. hotpoint stove

   

  <div class="cArrow"> </div><div class="cContentInner">The fireside recess and the chimney should also be made from non-combustible material, and the internal walls should be a minimum of 200mm in thickness. Flue sizes must also comply with Building Regulations for safety reasons.<br /><br />You will also need some non-combustible spacers, and screws to fix the spacers to the wall studs.<br /><br /><strong>Materials</strong><br /><br />Suitable materials for wood burning stove surrounds are cement board, slate, or granite tiles. For reasons of safety, wooden surrounds are not suitable. However, providing all Building Regulations have been complied with in terms of thickness and materials relating to the chimney walls, then it is possible to have a wooden mantel shelf. Many suppliers sell mantel shelves complete with fittings in a range of woods and finishes. Again, the mantel shelf should be a suitable distance from the stove and flue.<br /><br />With some fire surrounds the mantle place forms part of the surround as it juts out from the wall. Therefore, you will not need to buy a separate mantel shelf for these types of fire surrounds.<br /><br /><strong>Fitting the Surround</strong><br /><br />Start by fixing the spacers into the studs using screws. The purpose of the spacers is so that there will be an insulating gap between the wall and the face of the surround. You can then fix the fireplace surround, which should be made from a non-combustible material. You do this by using screws that are long enough to fit through the spacers and then into the wall studs. There should be a gap at the top and bottom so that air can heat up and flow through the gap.<br /><br />Once you have fitted the surround, if it is not supplied with a decorative finish, you can decorate it using a fire proof material such as stucco, tiles or heat-resistant paint. Remember to cover any surrounding areas to protect them from spillages.<br /><br />Fire surrounds come in a wide range of styles to complement any room in a variety of materials. You can choose from contemporary or traditional. Whatever style of surround you select, it is sure to enhance the appearance of your wood burning stove making it a great focal point for any surroundings.<br /> <br />Getting together with family or just want to make the perfect grilled salmon? Then read on...<br /><br />Salmon on a grill is absolutely delicious. It can, however, be a bit tricky. If you are the kind of person who can burn water on the stove, here are some great tips.<br /><br />First of all, you want to leave the skin on the salmon. This will help the salmon cook all the way through without charring the meat. Heat your grill to medium high heat.<br /><br />The next thing you want to do is rub or brush the skin of the salmon with a bit of olive oil. This is one of the greatest tips on how to cook salmon.<br /><br />The olive oil on the skin helps bring out the flavor of the meat. The small layer of fat on the skin also helps with flavor.<br /><br />You can also season the salmon with your own personal seasonings if you choose. Some good seasonings for Salmon are lemon and pepper seasoning, garlic, and cayenne pepper.<br /><br />It's up to you on what kind of seasoning you want. <a href="http://www.hotpointstoveparts.net" rel="nofollow">hotpoint stove</a></div>

  ...

  Cancel

To Top